Photograph a milkshake?
Well you never know what life might send your way! Here are some tips to store, in case you need to.
Preparing the milkshakes:
- I used a shaker rather than a hand-blender. This creates a lot more lovely frothy bubbles.
- Test the colour of your colourant/flavourant before the shoot. The flavouring I bought (here in Germany) was so natural that my milkshakes wouldn't turn pink and when they did it was a peachy colour. Yes, I did gently tweak the colour in Photoshop.
- Have plenty of clean standby glasses to fill with fresh milkshakes. Milkshake bubbles pop, leaving your milkshakes looking dry rather than smooth and frothy. Even better, get a friend to help you, you can bribe them with free milkshakes!
Lighting:
- The top of your milkshake needs to be lighter than the side of the glass, but beware that you don't over-light it. The pale froth should still show detail of the bubbles, but look light enough to be airy. Test, test, test.
- If lit slightly from behind, the froth looks slightly transparent, airier and bubblier, while light directly from the front can flatten your images and make your froth look more solid.
- Remember to place a white reflective card to the opposite side of your light source. Tilt it until you can see a soft fill in glow on the darker side of your glass. (have fun trying to balance it at the right angle)
Shooting
- Start shooting an empty glass with maybe one prop. Make sure your lighting is working before you add the milkshake.
- Props can distract or add to your shot. Remember who's the hero of your photo! I had a variety of pretty props, so naturally I was tempted to include them ALL, but I had to resist! Start with one prop, shoot. Maybe add another or swop them. Remember: LESS IS MORE. (Don't you love my heart-shaped marshmallows?)
- Try different angles, from high to low. In this case I thought showing the top of the milkshake was important.
- Experiment with different lenses. I used 2 different lenses in this shoot. My favourite - the 50mm -and a telephoto zoom. The telephoto tends to squash elements in your shot together, creating a feeling that they belong together -they're best friends- while you actually stand miles away (see the shot directly above). A wider angle would exaggerate the space between objects and the perspective of the glass, when you photograph from above . The 50mm allowed me to do the overhead shots without precariously balancing on a ladder.
And you thought I just picked up the camera and went snap-snap!
(I'm happy to answer questions in the comments below.)
No comments:
Post a Comment